Good to know
Before You Book
Dinner
Monday – Sunday: Open from 5:00pm
Lunch
Friday & Sunday: 12:00pm – 3:00pm
Filicudi Restaurant is fully licensed and BYO wine only. A corkage fee of $4.50 per person applies. 10% surcharge applies on public holidays.
We hold tables for 15 minutes past the booking time.
You'll receive email confirmation once your request is received.
For same-day reservations or urgent changes, please call us directly.
Call us directly
(02) 9713 8733